HYATT REGENCY LAKE TAHOE F&B

Job Location

On Site

Published By

Cihan Keyif

Type of Job

Full Time

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Description of Property

Experience Lake Tahoe from our scenic waterfront resort, nestled perfectly into the Sierra Nevada mountains. Spend your days exploring the area’s winding trails, relaxing at the on-site spa, and dining at our award-winning restaurants before retreating to one of our spacious rooms, upscale suites, or private waterfront cottages.

About the job

In this job you are responsible for: 


  • Serving patrons with food and beverages in a positive and friendly manner. 

  • Providing information to help food and beverage selections.  

  • Presenting ordered choices in a prompt and efficient manner. 

  • Maintaining dining ambiance with an enthusiastic attitude.

  • Preparing room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils. 

  • Protecting establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. 

  • Helping patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions. 

  • Transmiting orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests. 

  • Keeping kitchen staff informed by noting timing of meal progression. 

  • Serving orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments from service bars. 

  • Responding to additional patron requirements by inquiring of needs and observing dining process. 

  • Maintaining table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs. 

  • Concluding dining experience by acknowledging choice of restaurant and inviting patrons to return. 

  • Obtaining revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.

Requirements

Applicants must be:


  • A hospitality, hotel management, food & beverage management student or a recent graduate. 

  • Able to communicate in English.


Experience is not a must but a plus.

Salary and Benefits

$19 per hour


Benefits: 

  • Free uniform

  • Company housing is just $80 per week, including bills 

Description of Location

Hyatt Regency Lake Taho is located in Nevada - California border. Great location for ski, swimming and color changing as well. Full of year round attractions. 

Address

111 Country Club Dr, Incline Village, NV 89451, USA